Bridging the

farm to fork gap

We support local community-based agriculture by purchasing our ingredients from small, local growers whenever possible, even if it costs more. Our milk is blended with organic Canadian oats, Ontario hemp hearts, sweetened with Ottawa maple syrup, and handcrafted in a commercial kitchen in Ottawa. 

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As seen on the cover of Edible Ottawa magazine

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© Hippie Mylk 2021

 

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