Hippie Nog Cocktails (Vegan Eggnog)

You bring the rum, we'll bring the nog to make this holiday vegan eggnog cocktail!



Serving Size: 4


Ingredients:

- One 700ml bottle of Hippie Nog (thawed)

- 6oz of rum

- ice

- cinnamon


Instructions:

  1. Add 6oz of rum to one bottle of Hippie Nog. You can double this amount if you like a stronger cocktail.

  2. Close the Hippie Nog lid and shake well.

  3. Portion out into 4 cocktail glasses and pour over icce.

  4. Sprinkle with cinnamon.

  5. Cheers!


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